In Season Coffee
Coffees selected around their harvest season and freshest arrival window—offering vibrant flavor, clarity, and balance in every cup.What are Coffee Seasons? →
What are Coffee Seasons? →
Fresh Arrivals
Fresh Crop
Newly arrived coffees just beginning to open up — vibrant, expressive, and full of life.
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Highland Bloom Nicaragua Coffee – Medium Roast | Cocoa, Floral & Citrus -
Marcala Reserve Honduras Coffee – Medium-Dark Roast | Caramel, Spice & Brown Sugar -
Barrel of Grace Reserve Guatemala Whiskey Barrel-Aged Coffee – Medium-Dark Roast | Oak, Caramel & Warm Spice -
Chimbu Gold Papua New Guinea Coffee – Medium Roast | Cocoa & Gentle Citrus
Drinking Best Now
Peak Season
At their absolute best — balanced, expressive, and fully developed in the cup.
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Peaceful Peru Decaf Coffee – Medium Roast | Cocoa & Gentle Caramel -
Peruvian Promise Coffee Pods – Medium Roast | Cocoa & Bright Citrus (Keurig® Compatible) -
Andes Haven Peru Coffee – Medium Roast | Cocoa & Gentle Citrus -
Harvest Hazelnut Harmony Coffee – Medium Roast | Toasted Hazelnut & Creamy Sweetness -
Brazilian Blessing Coffee – Brazil Santos Medium Roast | Cocoa & Gentle Sweetness -
Island Refuge Bali Blue Coffee – Medium-Dark Roast | Cocoa & Brown Sugar -
Medium-Dark Roast Coffee Pods – Smooth & Rich | Keurig® Compatible (Bali Mountain) -
Rooted Strength Sumatra Aceh Coffee – Medium-Dark Roast | Earthy Cocoa & Spice
Still Drinking Beautifully
In Season
Balanced, enjoyable coffees still showing lovely character and depth.
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Costa Rica Alajuela Coffee – Medium Roast | Sweet Apple, Honey -
Mountain Light Mexico Coffee Pods – Medium Roast | Citrus & Smooth (Keurig® Compatible) -
Valley Praise Mexico Coffee – Medium Roast | Bright Citrus & Smooth -
Mountain Bloom Uganda Coffee – Medium Roast | Chocolate, Floral & Dark Fruit -
Sidama Sunrise Ethiopia Coffee – Light-Medium Roast | Berry, Citrus & Floral
