Highland Light Kenya Coffee – Medium Roast | Bright Citrus & Floral
Bright and vibrant — a radiant expression of Kenya’s celebrated highland coffees. Grown in the hills of Othaya in Nyeri County, this exceptional coffee offers lively citrus brightness with delicate floral complexity.
Notes of orange and lemon shine alongside soft floral aromatics, creating a cup that feels both refreshing and refined. Its lively acidity and effervescent character make each sip feel uplifting and full of life.
A reminder that even the smallest light can shine brightly when it is lifted high.
Flavor Profile
“The Lord is my light and my salvation.” — Psalm 27:1
Origin Details
Region: Othaya, Nyeri County, Kenya
Altitude: 1700–1890 m
Process: Fully washed and dried on raised beds
Variety: SL28, SL34, Ruiru 11, Batian
All of our coffee is roasted fresh in small batches. Learn more here.
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