Barrel of Grace Reserve Guatemala Whiskey Barrel-Aged Coffee – Medium-Dark Roast | Oak, Caramel & Warm Spice

Barrel of Grace Reserve is a bold medium-dark roast crafted from single-origin Guatemalan coffee, aged for 30 days in a bourbon whiskey barrel. The result is a rich, full-bodied cup with layered notes of oak, warm caramel, and subtle spice.

Rested before roasting, this careful barrel-aging process allows the beans to absorb the character of the wood, creating depth and a smooth, distinctive finish. Each small batch is thoughtfully roasted to bring balance and clarity to the cup.

Oak and caramel warmth unfold with gentle sweetness and a lingering finish—bold yet refined, complex yet beautifully composed.

A reminder that time, care, and grace often come together to create something truly exceptional.