Highland Bloom Nicaragua Coffee – Medium Roast | Cocoa, Floral & Citrus
Bright and balanced — a refined expression of Nicaragua from the highlands of Molino Norte in Matagalpa. Grown by smallholder farmers, this medium roast offers a smooth cup layered with gentle sweetness and lively complexity.
Notes of cocoa provide a soft, grounding base, while delicate florals and subtle citrus bring brightness and lift to the cup. The result is a clean, approachable coffee with a graceful balance of richness and vibrancy.
A reminder that God’s work is often both steady and beautiful — bringing depth and light together in perfect balance.
Flavor Profile
“He has made everything beautiful in its time.” — Ecclesiastes 3:11
Origin Details
Region: Molino Norte, Matagalpa, Nicaragua
Altitude: 900–1590 m
Process: Fully washed, fermented 12–14 hours, dried on patios and raised beds
Variety: Yellow & Red Catuai, Catimor, Parainema
Grower: Smallholder farmers from Molino Norte
We're currently taking a break from online orders. In the meantime, feel free to explore our coffee and merchandise collections and discover what makes Grounded in Grace Coffee® special.
Thank you for your continued support!